Audrey every day: five ways to bring the best of Hepburn back to life
Autumn Fashion
Written by cjhammon in Books | Music | Art | Culture, Features, Life in Yesterday's Clothes, Style
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How did Audrey Hepburn become a global style icon? Not by accident. She was deliberate about style.
Out of admiration, we do something Audrey would never abide: we try to imitate her sense of style. It’s so…un-Audrey-like.
It takes more than a sheath dress and a tiara to rock your inner Audrey. She was a person of great substance. Here’s how to do Audrey—your way.
Know your body’s fine points.
Audrey was body conscious. She knew every flaw and asset. Her clothing choices always had one of two goals: hide or maximize. So you have a few flaws. Flaws? What flaws? That was Audrey’s attitude.
Stand up straight.
Audrey was a reluctant movie star. Her real dream was to dance—a career for which she trained extensively before being discovered as an actress. Her carriage also had something to do with her mother, a perfectionist who never allowed Audrey to slouch. With the right posture, you can look like a princess in a pair of wrinkled jeans and a T-shirt. Walking tall does more for your appearance than all the diamond (or zirconia) tiaras in the world.
Be a good Mom.
Audrey Hepburn was somewhat shy about giving interviews, but one thing always came through about her: being a mother meant everything to her. She considered it her highest calling. Whether you have children or not, sharing your wisdom with someone who is trying to find their way in the world can be part of every woman’s destiny.
Be kind, be wonderful, be extraordinary.
“Everything you’ve ever read or heard about Audrey Hepburn doesn’t come close to how wonderful she was,” says Richard Shepherd in Sam Wasson’s book, Fifth Avenue, 5 A.M.: Audrey Hepburn, Breakfast at Tiffany’s, and the Dawn of the Modern Woman. Shepherd, the producer of Breakfast at Tiffany’s, describes her as bright, caring, modest, gentle and kind. When you cultivate those traits, you bring Audrey’s loveliness back to life in a way that black eyeliner just can’t.
Eat well, but in moderation.
There are so many myths about Audrey Hepburn. Undoubtedly, you’ve heard that she kept her weight down by having toast and tea for breakfast and splurging at lunch with… cottage cheese or yogurt and fruit. Wrong. In truth, Audrey was just like the rest of us. She loved to eat. How did she do it? Humphrey Bogart said it best: “She’s disciplined, like all those ballet dames.”
In What Would Audrey Do?: Timeless Lessons for Living with Grace and Style, by Pamela Keough, Audrey shares her dietary habits. “I eat everything, everything—but as soon as I’m satisfied, a little hatch closes and I stop.” That and a little help from her genes kept Audrey svelte. But that was her gene pool—not ours. Let’s be sane about body weight. Regular, extraordinary people are too busy doing items 1, 2, 3 and 4 to obsess about weight. Weight loss is a very contemporary preoccupation that did NOT exist in days gone by.
There will never be another Audrey Hepburn, but practicing these Audrey-like qualities every day is a worthy aspiration for any woman. Let’s not be content with imitating her iconic style. What made Audrey special wasn’t just her clothes—it was her concern for others. If you could leave a legacy as lasting as Audrey’s, what would it be?
2 comments
Lori L said:
September 27, 2013 at 11:26 am
Great points…great article!
Jill said:
September 27, 2013 at 1:23 pm
Great post. I love Audrey. I completely agree with eating right. As soon as I completely figured out that concept I was able to control my weight. Seems silly to me now that I struggled for years with weight issues. The real issue was a hand and mouth problem. Meaning…stop picking up everything in sight and putting it in my mouth. As soon as I got that through my thick skull the weight started falling off. I dropped 60+ pounds in less than a year and have kept it off. I will have to remember the close the little hatch comment when I want to eat just one more delicious bite.